Our name is our commitment. The high-quality knife collections from Germancut® are produced in Solingen, the City of Blades
and therefore 100 % in Germany. From the extensive knife ranges through the refined cutlery ranges to the new professional chef’s knife:
Germancut® stands for top quality, maximum functionality and outstanding design. We work on our products with passion from the very first idea
to the finished product. Lasting values and excellent workmanship play a key part in the process for us.
Cutlery is more than just a tool,
it stands for civilisation at the table –
it even has its own language.
What could be better than having a
fragrant loaf of bread in front of you,
just waiting to be cut.
With its short, sharp blade, the ergonomic
chef’s knife is the perfect paring knife all-rounder
for vegan cooking.
For anyone who likes to cook, cutting a high-quality
piece of meat with an excellent knife is a real pleasure.
This outstanding kitchen knife is a first-class
filleting knife and is designed for particularly
delicate cuts and accurate work.
Noble accessories are a stylish design element
and ensure the necessary safety in every kitchen
as well as the protection of first-class workmanship.
Chef’s knife, bread knife, santoku & paring knife –
this high-quality set is a real all-rounder and an
absolute must-have for every kitchen.