Description
Our knives of the FAVORITES series are manufactured with a lot of know-how, meticulousness and attention to detail. In elaborate processes we determine the ideal blade shape for superior cutting results. The knife set belongs as a comprehensive all-rounder in every kitchen and is an absolute must-have for all professional as well as hobby chefs who value perfect design, perfect handling and outstanding cutting durability. The kitchen knives are made of carbon chrome-molybdenum-vanadium steel (X 50 CrMoV 15) and their blades are particularly sharp. For extreme durability, the blanks have been ice-hardened. For the handle options, you can choose between dark bog oak and light olive wood.
FAQ
- Question: Where does the wood for the olive wood handle come from?
Our olive wood handles come from the wild olive trees in the Mediterranean region and its natural surroundings. Olive wood wins people over visually with its distinctive and wonderful grain which varies from dark to light wood. As a result, every knife handle is a unique piece.
Made in Germany // Available only while stocks last
CHEF´S KNIFE
blade length: 21 cm
blade thickness: 3 mm
total length: 35 cm
weight: 215 g
BREAD KNIFE
blade length: 22 cm
blade thickness: 2 mm
total length: 35,5 cm
weight: 145 g
SANTOKU
blade length: 16 cm
blade thickness: 2 mm
total length: 30 cm
weight: 142 g
PARING KNIFE
blade length: 9 cm
blade thickness: 1 mm
total length: 21 cm
weight: 55 g
material: carbon chromium-molybdenum-vanadium steel (X 50 CrMoV 15)
handle variant: olive